RESTAURANT

Available seating times: 11:30pm – 3:00pm. Platters from 3.30pm

FRIDAYS, SATURDAYS & SUNDAYS
(and selected public holidays 15% surcharge)

2 Course Set Menu

$55 per person

Entree

Oysters w/ yuzu pearls + verjuice

Soup of the day

Crispy pork belly w/ fried shallots + sweet chilli sauce on a betel leaf

Main

Coconut chicken curry w/ basmati rice + pappadum + curry leaf

Lamb ragu w/pappardelle + parmesan

Market fish w fried chat potatoes + wilted greens + caper dill cream sauce

Moroccan style mushrooms w/ Israeli cous cous + chickpeas + chermoula sauce 

Desserts – add $15

Deconstructed salted caramel cheesecake w/ raspberry coulis + almond crumb

Chocolate crémeux w/ stone fruits steeped in a spiced shiraz + streusel

Vegan option also available

For the kids (12 and under) – 2 Course – add $19

Cheese/ Ham & Cheese Pizza      OR    Spaghetti Bolognese/Napoli

Ice cream w/ chocolate topping + sprinkles

Juice

Gluten Free

Gluten Free

Vegetarian

Dairy Free

Vegan

Pescatarian

Available seating times: 6:00pm – 7:30pm

SATURDAY NIGHTS ONLY

2 Course Set Menu

$55 per person

Entree

Oysters w/ yuzu pearls + verjuice

Soup of the day

Crispy pork belly w/ fried shallots + sweet chilli sauce on a betel leaf

Main

Coconut chicken curry w/ basmati rice + pappadum + curry leaf

Lamb ragu w/pappardelle + parmesan

Market fish w fried chat potatoes + wilted greens + caper dill cream sauce

Moroccan style mushrooms w/ Israeli cous cous + chickpeas + chermoula sauce 

Chef’s Special – (Ask wait staff)

Desserts – add $15

Deconstructed salted caramel cheesecake w/ raspberry coulis + almond crumb

Chocolate crémeux w/ stone fruits steeped in a spiced shiraz + streusel

Vegan option also available

For the kids (12 and under) – 2 Course – add $19

Cheese/ Ham & Cheese Pizza      OR    Spaghetti Bolognese/Napoli

Ice cream w/ chocolate topping + sprinkles

Juice

Gluten Free

Gluten Free

Vegetarian

Dairy Free

Vegan

Pescatarian

Platters

Served from 3:30pm onwards

Charcuterie $30

Fromage $30

House Marinated Olives $10

Complimentary olives with any order of fromage and charcuterie together

PICNICS IN FRONT OF THE VINES

*must be pre-ordered & weather dependEnt*

Charcuterie

Fromage

House Marinated Olives

Local artisan breads

Bottle of Wine

$110 (Serves 2)

STEELS GATE AT HOME

Have a night in and enjoy a superbly prepared meal from our head chef Samuel George at Steels Gate. 

Eat at home meals for the family. Available every Friday night.

It can’t get any easier!

Gluten Free

Gluten Free

Vegetarian

Dairy Free

Vegan

Pescatarian