RESTAURANT

DINING IN

Complementing our remarkable wines is the culinary excellence of Steels Gate Restaurant. Our menu celebrates the diverse tapestry of multicultural Australia, infused with a modern twist. We take great care in sourcing our produce, drawing from our own kitchen garden located at the cellar door, as well as local suppliers. The result is a tantalising array of dishes that reflect the vibrant flavours and rich culinary heritage of the region.

LUNCH

A La Carte 

11:30AM to 3:30PM – THUR 

11:30AM to 4:30PM – FRI

 

2/3 COURSE MENU – SAT & SUN

11:30AM to 3:30PM

SHARE PLATES

3:00PM to 5:00PM 

SAT & SUN

DRINKS

At Steels Gate, we take pride in producing wines that embody elegance, distinction, and the artistry of winemaking. Our collection includes a range of estate-grown wines, along with non-estate wines and fortifieds, each offering a unique fusion of finesse and unforgettable flavours. From the first sip to the last, our wines will transport you on a sensory journey, showcasing the best of the Yarra Valley’s terroir.